Eating Like Queens: A Guide to Ethnic Dining in America's Melting Pot, Queens, New York

Suzanne Parker

''Eating Like Queens'' by Suzanne Parker offers a 40-cuisine tour of the city's most ethnically diverse borough." The New York Times

List Price: $16.95 Sale Price: $8.48 (slightly damaged covers)

From Asparagus to Zucchini: A Guide to Cooking Farm-Fresh Seasonal Produce

Madison Area Community Supported Agriculture Coalition (MACSAC)

"If you've got a vegetable, this book probably has a recipe for it—and a great one at that! And to think we used to compost our Jerusalem artichokes." Kevin Henkes

List Price: $19.95 Sale Price: $9.98 (slightly damaged covers)

The Go Green East Harlem Cookbook

"Last year, as part of Mayor Michael R. Bloomberg’s environmental initiatives, Scott M. Stringer, the borough president of Manhattan, began a project called Go Green East Harlem. Among the accomplishments is the new Go Green East Harlem Cookbook, edited by Mr. Stringer." The New York Times

List Price: $17.95 Sale Price: $8.98

Paris by Pastry: Stalking the Sweet Life on the Streets of Paris

Joyce Slayton Mitchell

Gathering all of the deliciousness of Paris in one necessary travel guide for first-timers and returning enthusiasts alike.

List Price: $16.95 Sale Price: $8.48

Six Spices : A Simple Concept of Indian Cooking

Neeta Saluja

If you enjoy Indian cuisine you will appreciate the straightforward approach and easy recipes in Neeta Saluja's book Six Spices." Philadelphia Inquirer

List Price: $24.95 Sale Price: $12.48

A Literary Feast: Recipes and Writings by American Women Authors from History

Yvonne Schofer, Editor

"Not only a delightful cookbook with charming observations about food, A Literary Feast is a valuable contribution to both women's history and food studies." Barbara Haber, author of From Hardtack to Home Fries: An Uncommon History of American Cooks and Meals

List Price: $28.00 Out-of-Print

Seasons in a Country Kitchen Cookbook

Darlene Kronschnabel

Seasons in a Country Kitchen: More than 200 old-fashioned home-style recipes and the stories behind these delicious dishes.

List Price: $24.95 Out-of-Print